Food for Thought

There is good news on the food & hygiene front from Bellingen Shire Council (BSC). They will soon be announcing another opportunity to attain a safe hood handler’s certificate.

The course is scheduled for late April, but as yet no date. BSC & Shire Health Officer, Bill Fisher has in the interest of public safety priced it at an affordable $10(!) so consumers in Bellingen Shire can eat with total consumer confidence.

A timely reminder to Food stalls to display food handler and other relevant certifications prominently to satisfy BSC codes, our own BCM policy and your foods consumer.

If you have any queries on any food issues talk to me (Neil) first, we’ll discuss it or ask BSC for advice. For more info on the course call BSC (02) 6655 7300.